A mother's guide to finding comfort when your bundle of joy brings a burning sensation
If you're pregnant and experiencing that familiar chest-burning sensation, you're not alone. I remember during my second trimester, heartburn became my constant companion—turning what should have been blissful baby-growing moments into uncomfortable episodes of "is it safe to lie down yet?"
As a mother of two and an Ayurvedic practitioner, I've learned that what we're experiencing is what ancient wisdom calls "Amlapitta" (where "Amla" means sour). It's that uncomfortable burning when our body's natural fire element (pitta dosha) becomes imbalanced during pregnancy. The good news? You don't have to suffer through it—there are gentle, natural solutions that have helped countless mothers before you.
"But why NOW, when I already have enough to deal with?" I hear you. I asked myself the same question around week 20 of my pregnancy.
Your body is doing something miraculous—growing an entire human—but that miracle comes with some less-than-magical side effects. Here's what's actually happening inside you right now:[1][2]
In Ayurvedic understanding, pregnancy naturally increases your body's fire element (pitta dosha), creating the perfect conditions for heartburn. The result? That burning sensation that can make you regret even your favorite meals.
When I was pregnant with my second child, heartburn hit me hard. These are the remedies that actually worked for me and hundreds of other mothers I've supported through their pregnancy journeys.
1. Eat Like a Toddler (Small, Frequent Meals)
Remember how you'll soon be cutting up tiny bites for your little one? Start practicing now! I found that eating smaller amounts every 2-3 hours was a game-changer. When I tried to eat normal-sized meals, I'd feel that familiar burn almost immediately. Your already-crowded stomach simply can't handle large amounts of food right now without sending acid back up your throat.[3]
2. Sit Up Straight (Your Posture Really Matters)
I know, I know—between your growing belly and aching back, comfortable positions are hard to come by. But I learned the hard way that slouching while eating was a recipe for instant heartburn. Try to sit upright during meals—it uses gravity to keep that stomach acid where it belongs, not traveling up into your chest.[4]
3. Make Early Dinners Your New Normal
Those late-night cravings? They're not worth the nighttime heartburn. I made a personal rule: no eating after 7 PM (my bedtime was around 10). This 3-hour window made a tremendous difference in my ability to sleep comfortably. When you lie down with a full stomach, that acid has the perfect opportunity to creep back up your esophagus.[5]
4. Prop Yourself Up at Night (This Saved My Sleep)
When I was 7 months pregnant, heartburn would wake me up almost hourly—until I discovered the magic of elevation. I invested in a wedge pillow (worth every penny!), which raised my upper body just enough to let gravity do its work. On particularly uncomfortable nights, I would sometimes sleep in our recliner. Don't worry about looking silly—uninterrupted sleep is worth it![6]
5. Fall in Love with Fresh Fruits and Veggies
During my second trimester, I noticed something interesting—on days when I ate more fresh produce, my heartburn was notably milder. Science backs this up! Research shows that a diet rich in fruits and vegetables significantly protects against reflux.[7] The natural water content, fiber, and alkaline nature of many fruits and vegetables help neutralize excess stomach acid.
Our Pitta-Balancing Fruit Basket delivers a weekly selection of pregnancy-safe fruits specially chosen to calm heartburn.
A quick heads-up from experience:
6. Coconut Water: My Pregnancy Lifesaver
During my first pregnancy, I practically lived on coconut water. Not only does it taste refreshing when nothing else appeals, but it also has natural alkaline properties that help neutralize that burning acid. Plus, it provides essential electrolytes that both you and your baby need. Many of the moms in my prenatal yoga class found it helped with morning sickness too—a lovely two-for-one remedy![9]
Our Organic Tender Coconut Water comes in convenient ready-to-drink bottles perfect for your purse or bedside table.
7. Ginger Tea: The Ancient Remedy That Still Works
When my grandmother visited during my pregnancy, she immediately started brewing ginger tea when she saw me rubbing my chest after meals. Eye roll, right? But I have to admit—grandma knew best. That warming, spicy tea somehow calmed my stomach and reduced the burning sensation almost immediately. Science confirms ginger's remarkable ability to protect your digestive system and reduce inflammation.[10]
My Easy Ginger Tea Recipe:
For busy days, our Pregnancy Comfort Ginger Tea bags blend organic ginger with pregnancy-safe herbs for instant relief.
Friendly reminder: While ginger is wonderful in food amounts, don't go overboard with supplements or super-concentrated forms during pregnancy. My midwife recommended sticking to normal food quantities.[11]
8. The After-Dinner Fennel Seed Trick
At a family gathering during my sixth month, my aunt (who has six children) noticed me wincing after the meal. She handed me a small bowl of fennel seeds. "Chew a pinch—trust me," she said. I was skeptical, but desperate, so I tried it. The sweet, licorice-like taste was pleasant, and surprisingly, within minutes, the burning sensation began to subside. Now I keep fennel seeds in my purse, car, and desk—they're that effective![12]
Our Organic Fennel Seed Digestive Support comes in convenient pocket-sized tins perfect for on-the-go relief.
Helpful tip: Just use a small pinch after meals—there's no need for large amounts during pregnancy. I checked with my doctor first, which is always a good idea with herbs during pregnancy.[13]
9. The Teaspoon of Honey Trick
When heartburn strikes suddenly and you need immediate relief, try this simple remedy that worked wonders for me: one teaspoon of raw honey. It sounds too simple to be effective, but honey creates a protective coating along your esophagus, forming a natural barrier against stomach acid. I kept a jar by my bed for middle-of-the-night heartburn emergencies.[14]
The slight sweetness was also perfect for satisfying those pregnancy sweet cravings without triggering more heartburn!
Our Raw Forest Honey comes from wildflower meadows untouched by pesticides—pure relief for you and safe for your growing baby.
10. The Yogurt That Saved My Nights
During my third trimester, when heartburn peaked, I discovered the magic of ending my meals with a small bowl of plain yogurt. It became my nightly ritual—a few spoonfuls of cool, creamy yogurt before bed seemed to neutralize stomach acid and soothe that burning sensation. Science backs this up—yogurt effectively neutralizes acid while providing beneficial probiotics for you and your baby.[15] Just make sure to choose low-fat varieties, as too much fat can make reflux worse (a lesson I learned the hard way with full-fat Greek yogurt).[16]
Our Homemade Set Curd is made fresh daily using traditional fermentation methods that maximize digestibility and probiotic content.
11. My Morning Miracle: Lemon Honey Water
This sounds counterintuitive (lemon for heartburn?), but my midwife suggested warm water with a squeeze of lemon and a teaspoon of honey first thing in the morning. Despite my skepticism, it became my daily ritual—and on days I skipped it, I noticed more heartburn! The combination creates a gentle alkalizing effect that helps balance stomach acid levels throughout the day.[17][18]
12. The Ancient Superfruit That Changed Everything
When my colleague from India saw me struggling with heartburn, she brought me amla powder (Indian gooseberry). "My grandmother gave this to all pregnant women in our family," she explained. I mixed a quarter teaspoon in water each morning and afternoon, and within days noticed significant improvement. Clinical studies confirm what generations of women have known—amla effectively reduces both the severity and frequency of pregnancy heartburn.[19]
Our Organic Amla Powder comes with a convenient measuring spoon, and our Fresh-Pressed Amla Juice offers a ready-to-drink option for busy moms-to-be.
13. The Banana and Melon Connection
Desperate for relief during my second trimester, I started tracking which foods helped versus hurt my heartburn. The pattern was clear—on days when I ate bananas or melons, my heartburn improved significantly. These fruits have naturally high pH values that help neutralize stomach acid.[20] I started keeping a fruit bowl with ripe bananas and pre-cut melon in the fridge for easy access during heartburn flare-ups.
14. How Oatmeal Became My Breakfast Hero
Before pregnancy, I rarely ate breakfast. But my doula suggested starting the day with fiber-rich foods to prevent heartburn later. I was skeptical but tried her overnight oats recipe—and she was right! Research confirms that fiber-rich foods significantly reduce reflux episodes by improving digestion and preventing overeating.[21] My personal favorites became oatmeal with ground flaxseed in the morning and brown rice with dinner.[22]
Our Pregnancy Support Breakfast Mix was developed by pregnant nutritionists who understand exactly what you're going through—combining organic oats, flaxseeds, and gentle spices in convenient single-serve packets.
15. Why I Started Eating "Boring" Foods
"You're eating cucumber slices AGAIN?" my husband would ask. But there was method to my madness! Water-rich foods like cucumber, lettuce, and watermelon became my go-to snacks because they helped dilute stomach acid while keeping me hydrated (another pregnancy challenge!).[23] I kept containers of cut veggies and melon in the fridge at all times—they were lifesavers during those sudden heartburn moments.
16. The Post-Dinner Gum Trick
I discovered this remedy completely by accident. After dinner at a friend's house, she offered me sugar-free gum. Within minutes of chewing, I noticed my usual post-meal heartburn hadn't appeared. Turns out, chewing gum increases saliva production, which helps wash acid back down where it belongs and soothes your irritated esophagus.[24] It became my post-meal ritual throughout the third trimester.
Our Pregnancy-Safe Digestive Gum uses natural xylitol instead of artificial sweeteners or aspartame, making it safe for you and baby.
Note from my experience: Skip the mint flavors—they can actually make heartburn worse. I found fruit flavors worked best!
17. My "Forbidden Foods" List (That I Sometimes Cheated On)
By month seven, I had my personal "no-go" list of foods posted on our refrigerator. My husband sometimes teased me about it, but avoiding these triggers made a dramatic difference in my comfort level. Every pregnancy is different, but research confirms certain foods are common culprits that increase stomach acid and relax the valve that keeps that acid in place.[25]
Foods that instantly triggered my heartburn:
18. The Food Diary That Changed Everything
Around week 24, my midwife suggested keeping a food journal to track my heartburn triggers. "But I already know tomato sauce causes problems," I protested. She insisted, and I'm so glad she did! My detailed notes revealed surprising patterns—for instance, I could eat small amounts of chocolate in the morning with no issues, but even a tiny piece after dinner caused hours of discomfort. What triggers heartburn can be highly individual, and tracking helped me create a personalized approach that still let me enjoy some favorite foods.[27]
Our Pregnancy Wellness Journal has dedicated pages for food tracking, with special attention to digestive responses—created by nutritionists who specialize in prenatal care.
Dear mama-to-be,
The heartburn you're experiencing right now is tough—I know because I've been exactly where you are. There were moments during my pregnancy when I wondered if I would ever enjoy food again without that burning reminder.
But I promise you this: it's temporary. These months will pass, your beautiful baby will arrive, and amazingly, your heartburn will likely disappear almost immediately after birth (mine was gone within 24 hours!).
Until then, be gentle with yourself. Try these remedies that have helped thousands of mothers before you. Mix and match to find what works for your unique body. Some days will be better than others, and that's okay.
This discomfort is part of your journey to motherhood—a journey that includes challenges but leads to the most incredible reward imaginable. Your body is doing important work right now, creating new life while sustaining your own.
Take care of yourself, mama. You're already showing what a good mother you are by seeking natural solutions for your discomfort.
With love and solidarity, A mom who's been there
This article was written by a mother of two and medically reviewed by our resident Ayurvedic physician, Dr. Aswathy E.S.
[1] 9 ways to relieve acid reflux without medication. Harvard Medical School.
[2] Indigestion and heartburn in pregnancy. NHS.
[3] 8 ways to quell the fire of heartburn. Harvard Health Publishing.
[4] Indigestion and heartburn in pregnancy. NHS.
[5] Indigestion and heartburn in pregnancy. NHS.
[6] 8 ways to quell the fire of heartburn. Harvard Health Publishing.
[7] Keshteli, Ammar Hassanzadeh, Pouria Shaabani, Seyed-Reza Tabibian, Parvane Saneei, Ahmad Esmaillzadeh, and Peyman Adibi. "The relationship between fruit and vegetable intake with gastroesophageal reflux disease in Iranian adults." Journal of research in medical sciences: the official journal of Isfahan University of Medical Sciences 22 (2017).
[8] What to Eat When You Have GERD. Verywell Health.
[9] Ariestini, Tri Ratna, and Windhu Purnomo. "The Effect of Young Coconut Water against Morning Sickness among Women in the First Trimester of Pregnancy." EXECUTIVE EDITOR 9, no. 11 (2018): 48.
[10] Haniadka, Raghavendra, Elroy Saldanha, Venkatesh Sunita, Princy L. Palatty, Raja Fayad, and Manjeshwar Shrinath Baliga. "A review of the gastroprotective effects of ginger (Zingiber officinale Roscoe)." Food & function 4, no. 6 (2013): 845-855.
[11] Stanisiere, Julien, Pierre-Yves Mousset, and Sophie Lafay. "How safe is ginger rhizome for decreasing nausea and vomiting in women during early pregnancy?" Foods 7, no. 4 (2018): 50.
[12] AMLAPITTA. National Ayush Mission.
[13] Using Fennel While Breastfeeding. Verywell Family.
[14] https://www.bmj.com/rapid-response/2011/10/28/oesophagus-heartburn-and-honey
[15] Chung, Stanley, Malalay Habib, Stanford Lin, and Sabrina Ouyang. "Comparing the effectiveness of non-synthetic remedies to commercially produced antacids in combating acid reflux." The Expedition 11 (2020).
[16] GERD Diet: Foods That Help with Acid Reflux (Heartburn). John Hopkins Medicine.
[17] GERD Diet: Foods That Help with Acid Reflux (Heartburn). John Hopkins Medicine.
[18] Ali, Safaa. "Lemon juice antioxidant activity against oxidative stress." Baghdad Science Journal 17, no. 1 (Suppl.) (2020): 0207-0207.
[19] Varnosfaderani, Shahnaz Karkon, Fataneh Hashem-Dabaghian, Gholamreza Amin, Mahbubeh Bozorgi, Ghazaleh Heydarirad, Esmaeil Nazem, Mohsen Nasiri Toosi, and Seyed Hamdollah Mosavat. "Efficacy and safety of Amla (Phyllanthus emblica L.) in non-erosive reflux disease: a double-blind, randomized, placebo-controlled clinical trial." Journal of integrative medicine 16, no. 2 (2018): 126-131.
[20] GERD Diet: Foods That Help with Acid Reflux (Heartburn). John Hopkins Medicine.
[21] Morozov, Sergey, Vasily Isakov, and Mariya Konovalova. "Fiber-enriched diet helps to control symptoms and improves esophageal motility in patients with non-erosive gastroesophageal reflux disease." World journal of gastroenterology 24, no. 21 (2018): 2291.
[22] GERD Diet: Foods That Help with Acid Reflux (Heartburn). John Hopkins Medicine.
[23] GERD Diet: Foods That Help with Acid Reflux (Heartburn). John Hopkins Medicine.
[24] What is GERD or Gastroesophageal reflux disease. Harvard Health Publishing.
[25] What to Eat When You Have GERD. Verywell Health.
[26] What to Eat When You Have GERD. Verywell Health.
[27] What to Eat When You Have GERD. Verywell Health.